

The meats seemed about the same quality as those of the competitors. The interior is open, sleek, and sophisticated.Īs with the other (many) Brazilian steakhouses in town, there is a salad bar, limited hot buffet, and then many servers come to your table with skewers of a dozen or so different types of meat, where they cut it off into your waiting tongs.īlack Fire has a somewhat more limited buffet than most of the competitors, but the quality is good, and this buffet includes pretty decent sushi, which is unusual. This is certainly the best remodeling job of the many restaurants that have occupied this space.

The service was very accommodating, and the food was quite good. So I was pleasantly surprised by Black Fire Brazilian Steakhouse. Orlando, FL 32819 (407) 440-2323 Posted in American (New), Brazilian, Orlando, Steakhouses Black Fire Brazilian SteakhouseĪlthough I live near Disney, I rarely go to restaurants in the tourist area because they don’t need to be very good to stay busy. Pricing may be a problem, as a plate and soft drink come to about $18, which will buy a pretty nice lunch at a table service restaurant. I was impressed by how fast the food came out, and the friendliness of the servers.

My companion ordered it with the grilled pineapple, which was delicious. The accompanying grilled vegetables were good, and the side salad I had was generous. Three of us tried the sirloin, and although it looked beautiful, we all found it quite tough. The healthiest way to go is to order the “plate” rather than the sandwich.Įach plate comes with your choice of two sides (although the menu implies they are fixed, they are not). The quick serve concept here is a good one, with healthier food than fast food served in a pleasant environment. (407) 290-0991 Posted in Brazilian, Burgers, Fast Food, Italian, Orlando, Pizza, Steakhouses Steak on Fire Potato head toys for the kids to play with! I was impressed that every customer was promptly and warmly welcomed upon arrival. Service was excellent, very friendly and efficient. The beef version I ordered was unavailable so I tried cheese, and it was excellent, with a delicate crust cooked a perfect golden brown, and served with an excellent salsa/relish. In addition to potatoes, they also have many Brazilian and South American entrees and appetizers. I enjoyed the crispy brown hashbrown crust, but the filling wasn’t my favorite. Rosti is essentially a beret-sized mound of hashbrowns with whatever filling you like. The menu offers many variations of potatoes rosti, and also baked potatoes. Although there are only three tables in the building, an adjacent permanent tent accommodates many more. This is both a counter serve and sit down restaurant.
